Vegetables

  • Athos KS - Celeriac
    Pale-skinned celeriac with pronounced flavour. Highly resistant to bolting so suitable for early as well as normal cultivation. Tightly-knit, narrow root system facilitates harvesting and cleaning. For making bunches, selling fresh and storage. Variety bred by Sativa.
    €3.21
    01020304050607080910111213
  • Bergers Weisse Kugel - Celeriac
    Old and robust variety with a strong and characteristic taste taste of celeriac. The medium-sized tubers have a smooth, rather dark skin. Strong foliage, upright and very resistant to septoria. For eating fresh or keeping.
    €3.21
    01020304050607080910111213
  • Variety which gives large, heavy white bulbs. Remains white even after cooking. Good for storage. Somewhat susceptible to Septoria leaf spot, but fairly resistant to rust.
    €2.89
    01020304050607080910111213
  • Porthos KS - Celeriac
    Variety bred by Sativa. Forms large, round and smooth tuber with strong foliage. Small root stock for easier harvest and less cleaning. This variety is bolt-resistant and highly resistant to septoria and has a distinct celeriac flavor.
    €3.21
    01020304050607080910111213
  • Large, round, smooth and uniform tubers with white, firm flesh and very little fibre. Small basal area. Upright, dark green foliage. Slow to bolt and good for storage. Suitable for early production under fleece or plastic cover, as well as for the main growing season.
    01020304050607080910111213
  • Dark-green celery of medium height with excellent taste. High-yielding and robust. Not self-blanching. Time for cultivation outdoors, ca. 2 months. Can be used in the kitchen raw, or cooked in numerous ways.
    €3.21
    01020304050607080910111213
  • Reliable, medium green blanched celery with long, smooth stems, ideal for the whole season. Highly resistant to bolting and heart rot, few side shoots, ready to harvest approx. 80 days after planting.
    €3.21
    01020304050607080910111213

7 Items