Purple Osaka - Asian brassicas

as25 (Brassica juncea)

Mustard herb with vigorous growth and large, red-green leaves. Young leaves are milder and can be eaten as baby-leaf in salad; fully ripe leaves can be cooked. Grows especially well in the cooler season. Hardy.

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Variety-specific characteristics

Flavour similar to mustard
Temperature requirements medium
Brassica juncea
Nutrient requirements medium
Seed spacing in the row 10-15 cm
Seed spacing between the row 20-50 cm
Sowing depth 1-2 cm