Palla rossa 3 Vinci (TT 1102) - Radicchio Palla rossa
zs62 (Cichorium intybus)
Bright red radicchio with white ridges. The time to harvest for the compact, round heads is 80-90 days. Weight of heads up to 350 g. For fresh consumption. Harvest prior to hard frost.
Variety-specific characteristics
| Type | for harvesting in autumn, radicchio Chioggia (Palla rossa) |
|---|---|
| Colour | red |
| Harvest | autumn |
| Temperature requirements | low |
| Cichorium intybus | |
| Nutrient requirements | low |
| Seed spacing in the row | 30 cm |
| Seed spacing between the row | 30 cm |
| Sowing depth | 1 cm |
Explanations
Pelleted seeds (pills). The seeds are coated with mineral fillers. The aim is to standardise size and shape to facilitate (technical) sowing. The biocompatible pills are sold per piece.